Our Dorset Ham/Bacon is dry-cured, phosphate-free and free-range. The ham is cooked on the bone for maximum flavor.
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Roast or boil…delicious!
Traditional Dry-Cured Cooked Ham and glazed with brown sugar and studded with cloves
£15.99–£60.00
Traditional Dry-Cured Cooked Ham Glazed in local honey
£15.99–£60.00