Surrey Farm steer beef, grass fed, free range, gm-free. Hung on the bone for min. 21 days for maximum flavor and tenderness.
£9.35–£13.75 £4.70–£6.88
1 Aged Fillet Tenderloin Steak
Surrey Farm steer beef, grass fed, free range, gm-free. Hung on the bone for min. 21 days for maximum flavor and tenderness.
Weight | 400g kg |
---|---|
Dimensions | 30 x 20 x 20 cm |
Fillet Steaks | 170g, 220g, 250g, |